What Are We Growing 2017

We have sifted and sorted through all of the seed catalogues and have devised a planting plan for the 2017 season.   Pretty soon boxes of seeds will start arriving in the mail like a farmer’s “Christmas in January”!  Here is a list of the produce that we will be growing for our CSA and the Cambridge Farmers Market!

Arugula
Basil (Genovese and Thai)
Beans (green, yellow, red, purple and flat)
Beets (red, golden and candycane)
Blueberries
Bok Choi (fall crop)
Broccoli
Brussels Sprouts (limited number)
Cabbage (green, red, savoy, storage, napa)
Carrots (orange, rainbow)
Celeriac
Celery
Corn (popping, decorative)
Cucumber (English, field, pickling)
Dill
Eggplant (Italian, Asian, heirloom)
Fennel
Garlic
Ground Cherries
Kale (red curly, Tuscan)
Kohlrabi
Komatsuna
Leeks
Lettuce Mix (Spring mix)
Lettuce Heads (red/green leaf, red/green Romaine, red/green Boston/butterhead, batavian)
Mibuna
Onions (bunching, red/white/spanish bulbs, yellow cippolini, shallots)
Parsley (curly, flat Italian)
Parsnips
Peppers (green/red bells, lunchbox sweet, Ancho, jalapeno, Thai chili, habanero, hot)
Potatoes (Chieftain red, Yukon Gem, Russet, fingerling, red fingerling, purple)
Pumpkins (jack-o-lantern, white/red/black/orange/pie edible types)
Radishes (red, French Breakfast, daikon)
Raspberries (red, black)
Rosemary
Rutabagas
Snow Peas
Spinach (spring crops)
Squash (Butternut, delicata, acorn, sweet dumpling, spaghetti, sweet candy roaster)
Tomatoes (cherry mix, grape mix, romas, field tomatoes, heirloom varieties)
Turnips (Italian type)
Watermelons
Zucchini (green/yellow/romanesco, patty pans)

We will also have an assortment of heirloom tomato seedlings for sale at the Cambridge Farmers Market and our farm, starting mid/late May 2017. The varieties will be posted later in the winter!

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